On Demand: A Rice-less Risotto Recipe from Adriana Urbina
Chef Adriana Urbina – a three-time winner of "Chopped" – shares a delightful, springtime dish. The result? This creamy rice-less risotto that uses asparagus as the base and tastes just as creamy and satisfying as a traditional risotto.
Watch Adriana make it below, or read the full recipe here.
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